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Showing posts with label Cranberry. Show all posts
Showing posts with label Cranberry. Show all posts

Sunday, March 7, 2010

Breakfast /No Nap / Exercise / Smells Like...

Breakfast

Geoff had been asking for scones the last few weeks - "so you know the good little wife I am " - I made scones this morning. It was the first time I tried this recipe and man was it a score; definitely a keeper; C Monster even ate a little bit of a scone - and he eats noting. I found the recipe on Epicurious - Cranberry-Orange Scones; as always I modified the ingredients as follow:

1 1/2 cups unbleached all purpose flour
1 1/2 whole wheat pastry flour
1/3 cup sugar
2 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 tablespoon grated blood orange peel
3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into 1/2-inch pieces
3/4 cup dried cranberries
1 blood orange peeled, seeded, sectioned and diced
1 cup whole milk
1 teaspoon apple cider vinegar

Tuesday, March 17, 2009

Tasty Tuesday - Cranberry Raisin Loaf

Just like everything else at the Wiseman's we make our own bread. I was trying to think how many loaves of bread we actually buy in a year -- I think it might be 5 or 10, if you count packages of hot-dog and hamburger buns.

We make our own bread for more then one reason: cost, taste, it's easy and, well, I enjoy it.

This recipe is for a bread machine; we probably use ours twice a week at minimum.

Ingredients:

● 1 1/4 cups water
● 1 egg
● 1/3 cup skim milk powder
● 1 1/4 tsp salt
● 2 tbsp brown sugar, packed
● 2 tbsp butter
● 2 1/2 cups all-purpose flour
● 1 cup whole wheat flour
● 2 tsp cardamon, ground
● 1/2 cup cranberries, dried
● 1/2 cup raisins, dried
● 1 1/4 tsb bread machine yeast

Directions:

Add ingredients in order listed to bread machine. Select sweet cycle; dark crust.

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